Adobo. Fusion. No Apologies.

SOFT OPENING

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HOURS MAY VARY

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CALL TO CONFIRM (or Check Menu)

〰️

SOFT OPENING 〰️ HOURS MAY VARY 〰️ CALL TO CONFIRM (or Check Menu) 〰️

ORDER NOW

We start with the deep, garlicky essence of traditional Filipino adobo and make it slightly sweeter and a bit stickier, then slather it all over the highest quality meats we can source. Try it in our Dobo Bowl atop premium Japanese Koshihikari rice and fresh pan-Asian toppings, or in our Dobo Fold with our hot, crispy bread baked fresh to order in our pizza oven, topped with your choice of house-made kimchi or cilantro-lime aioli.

Our customers say they're addictive.

Who are we to disagree?